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	<title>The Bon Vivant Blog &#187; Italian</title>
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	<description>Food and Travel</description>
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		<title>ParmaGolosa Food Tour &#8211; In and Around Parma, Italy</title>
		<link>http://mdfeeds.com/archives/1485</link>
		<comments>http://mdfeeds.com/archives/1485#comments</comments>
		<pubDate>Thu, 19 Nov 2009 04:24:31 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Favorites]]></category>
		<category><![CDATA[Food Tour]]></category>
		<category><![CDATA[Italian]]></category>
		<category><![CDATA[Artisanal]]></category>
		<category><![CDATA[Gourmet]]></category>
		<category><![CDATA[Italy]]></category>
		<category><![CDATA[Parma]]></category>
		<category><![CDATA[ParmaGolosa]]></category>

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		<description><![CDATA[This is a tour worth taking if you are at all interested in food, how it is made and why it is so expensive. When you see the amount of work that goes into these products you marvel at how anyone can make any money making food products. We met our wonderful guide Laura at [...]]]></description>
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		<slash:comments>2</slash:comments>
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		<item>
		<title>Gelateria San Stae &#8211; Venice, Italy</title>
		<link>http://mdfeeds.com/archives/1477</link>
		<comments>http://mdfeeds.com/archives/1477#comments</comments>
		<pubDate>Fri, 13 Nov 2009 03:04:34 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Italian]]></category>
		<category><![CDATA[Venice]]></category>
		<category><![CDATA[gelato]]></category>
		<category><![CDATA[Gelateria]]></category>
		<category><![CDATA[Gelateria Santa Stae]]></category>
		<category><![CDATA[Italy]]></category>

		<guid isPermaLink="false">http://mdfeeds.com/?p=1477</guid>
		<description><![CDATA[Recommended by the Lonely Planet Italy guidebook, we found this place after dinner at Ristorante Alla Madonna. While the LP said it closed at 8pm, we found it open at about 9:30pm on this warm August night &#8211; lucky for us. A small, unassuming place in this crazy city &#8211; we found it almost by [...]]]></description>
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		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>La Vecchia Malga &#8211; Bologna, Italy</title>
		<link>http://mdfeeds.com/archives/1483</link>
		<comments>http://mdfeeds.com/archives/1483#comments</comments>
		<pubDate>Fri, 13 Nov 2009 03:02:39 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Bologna]]></category>
		<category><![CDATA[Italian]]></category>
		<category><![CDATA[Food store]]></category>
		<category><![CDATA[Italy]]></category>
		<category><![CDATA[La Vecchia Malga]]></category>
		<category><![CDATA[market]]></category>

		<guid isPermaLink="false">http://mdfeeds.com/?p=1483</guid>
		<description><![CDATA[This is a food store, not a restaurant &#8211; but it&#8217;s definitely worth a visit. Luckily, we happened to pass by this deli while strolling along the fish market street. The tiny tortellini with paper thin pasta through which you could see the meaty red filling caught my eye alongside the wheels of cheese in [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>La Sorbetteria Castiglione &#8211; Bologna, Italy</title>
		<link>http://mdfeeds.com/archives/1479</link>
		<comments>http://mdfeeds.com/archives/1479#comments</comments>
		<pubDate>Wed, 11 Nov 2009 09:09:41 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Bologna]]></category>
		<category><![CDATA[Italian]]></category>
		<category><![CDATA[gelato]]></category>
		<category><![CDATA[favourites]]></category>
		<category><![CDATA[Italy]]></category>
		<category><![CDATA[Sorbetteria Castiglione]]></category>

		<guid isPermaLink="false">http://mdfeeds.com/?p=1479</guid>
		<description><![CDATA[A very well-known purveyor of gelato in Bologna which has won awards . It is a different kind of gelato from what we had a Perche No &#8211; much richer-tasting with a fuller mouth feel. In fact, as they are scooping it out from the containers, the gelato just looks thick and hangs off the [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Gelateria Stefino &#8211; Bologna, Italy</title>
		<link>http://mdfeeds.com/archives/1481</link>
		<comments>http://mdfeeds.com/archives/1481#comments</comments>
		<pubDate>Wed, 11 Nov 2009 09:05:51 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Bologna]]></category>
		<category><![CDATA[Italian]]></category>
		<category><![CDATA[gelato]]></category>
		<category><![CDATA[Gelateria]]></category>
		<category><![CDATA[Gelateria d'Arte]]></category>
		<category><![CDATA[Gelateria Stefino]]></category>
		<category><![CDATA[Italy]]></category>

		<guid isPermaLink="false">http://mdfeeds.com/?p=1481</guid>
		<description><![CDATA[In contrast to Sorbetteria Castiglione, this is just an ice cream window with two servers flanked with a row of ice cream mixers/makers. It would be easy to walk past this place if it weren’t for the line of customers. The fact that there is a line-up even at 11pm tells you that this is [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Trattoria Alla Madonna &#8211; Venice, Italy</title>
		<link>http://mdfeeds.com/archives/1475</link>
		<comments>http://mdfeeds.com/archives/1475#comments</comments>
		<pubDate>Tue, 10 Nov 2009 00:00:13 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Italian]]></category>
		<category><![CDATA[Seafood]]></category>
		<category><![CDATA[Venice]]></category>
		<category><![CDATA[Bib Gourmand]]></category>
		<category><![CDATA[Italy]]></category>
		<category><![CDATA[Trattoria Alla Madonna]]></category>

		<guid isPermaLink="false">http://mdfeeds.com/?p=1475</guid>
		<description><![CDATA[Listed in the Michelin Guide for Italy as a ‘Bib Gourmand’ restaurant, this place has made me re-think the trust I put in the ‘Bib Gourmand’ ranking. Dinner was €42 &#8211; which wasn’t bad for Venice, being a reasonably expensive tourist town. But the food? I think the word ‘Meh’ best describes my reaction to [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>librerie.coop &amp; Eataly &#8211; Bologna, Italy</title>
		<link>http://mdfeeds.com/archives/1468</link>
		<comments>http://mdfeeds.com/archives/1468#comments</comments>
		<pubDate>Mon, 09 Nov 2009 23:43:16 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Bologna]]></category>
		<category><![CDATA[Brunch]]></category>
		<category><![CDATA[Cafe]]></category>
		<category><![CDATA[Coffee]]></category>
		<category><![CDATA[Favorites]]></category>
		<category><![CDATA[Italian]]></category>
		<category><![CDATA[Librerie.coop Bookstore Bologna Italy Italian]]></category>

		<guid isPermaLink="false">http://mdfeeds.com/?p=1468</guid>
		<description><![CDATA[This was probably my favourite store in Italy. It&#8217;s inside an old church that has had its inside torn out and about 4 floors of books and restaurants installed. It&#8217;s a huge bookstore, with at least 3 restaurants &#8211; one for sandwiches, one for pasta, and one that is a wine bar (there may be [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Venchi Gelateria &#8211; Bologna, Italy</title>
		<link>http://mdfeeds.com/archives/1464</link>
		<comments>http://mdfeeds.com/archives/1464#comments</comments>
		<pubDate>Sun, 08 Nov 2009 21:21:02 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Bologna]]></category>
		<category><![CDATA[Italian]]></category>
		<category><![CDATA[dessert]]></category>
		<category><![CDATA[gelato]]></category>
		<category><![CDATA[Chocolate]]></category>
		<category><![CDATA[favourites]]></category>
		<category><![CDATA[Gelateria]]></category>
		<category><![CDATA[Venchi]]></category>

		<guid isPermaLink="false">http://mdfeeds.com/?p=1464</guid>
		<description><![CDATA[In August, Bologna gets hot. I don&#8217;t mean some jerk saying &#8220;hot enough for ya?&#8221; hot &#8211; I mean run from shadow-to-shadow hot. It is one of the hottest places in Italy in the summer, and generally speaking the entire town (mostly) closes down for the month. It is ridiculous by mid-day &#8211; 38 degrees [...]]]></description>
		<wfw:commentRss>http://mdfeeds.com/archives/1464/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Il Gatto Nero &#8211; Cernobbio, Italy</title>
		<link>http://mdfeeds.com/archives/1395</link>
		<comments>http://mdfeeds.com/archives/1395#comments</comments>
		<pubDate>Sat, 07 Nov 2009 21:18:38 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Italian]]></category>
		<category><![CDATA[Cernobbio]]></category>
		<category><![CDATA[Il Gatto Nero]]></category>
		<category><![CDATA[Italy]]></category>
		<category><![CDATA[view]]></category>

		<guid isPermaLink="false">http://mdfeeds.com/?p=1395</guid>
		<description><![CDATA[Recommended by a friend who had been to Cernobbio before, we made a reservation about a month before coming to Cernobbio. The lady at the local tourist office told us it would be a short walk up from our hotel, but after walking up the mountain 20 minutes from our hotel, and realizing it would [...]]]></description>
		<wfw:commentRss>http://mdfeeds.com/archives/1395/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Osteria Al Nono Risorto &#8211; Venice, Italy</title>
		<link>http://mdfeeds.com/archives/1236</link>
		<comments>http://mdfeeds.com/archives/1236#comments</comments>
		<pubDate>Fri, 06 Nov 2009 21:11:32 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Bistro]]></category>
		<category><![CDATA[Inexpensive]]></category>
		<category><![CDATA[Italian]]></category>
		<category><![CDATA[pizza]]></category>
		<category><![CDATA[Kid-friendly]]></category>
		<category><![CDATA[Pizzeria]]></category>
		<category><![CDATA[Trattoria Nono Risorto]]></category>

		<guid isPermaLink="false">http://mdfeeds.com/?p=1236</guid>
		<description><![CDATA[Now this is one restaurant that deserves a Bib Gourmand certification &#8211; delicious dinner for two including wine (yes, in Venice) for €27? The owners should be called magicians, not restaurateurs. Let me back up. Last night we walked by a huge mob of people outside of this restaurant &#8211; we wrote down the name [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Taverna Messicana Pizzeria &#8211; Como, Italy</title>
		<link>http://mdfeeds.com/archives/1393</link>
		<comments>http://mdfeeds.com/archives/1393#comments</comments>
		<pubDate>Fri, 06 Nov 2009 20:49:04 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Favorites]]></category>
		<category><![CDATA[Inexpensive]]></category>
		<category><![CDATA[Italian]]></category>
		<category><![CDATA[Kid-friendly]]></category>
		<category><![CDATA[Como]]></category>
		<category><![CDATA[Italy]]></category>
		<category><![CDATA[pizza]]></category>
		<category><![CDATA[Pizzeria]]></category>
		<category><![CDATA[Taverna Messicana]]></category>

		<guid isPermaLink="false">http://mdfeeds.com/?p=1393</guid>
		<description><![CDATA[Usually when you&#8217;re traveling in European countries, &#8220;Mexican&#8221; restaurants aren&#8217;t real Mexican food, but rather are Tex-Mex; so when we were in the beautiful lakeside town of Como, who would have thought that we&#8217;d find a “Mexican” restaurant that served some of the best pizza in town? This place was in the Lonely Planet, so [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Drinks at Villa d’Este &#8211; Cernobbio, Italy</title>
		<link>http://mdfeeds.com/archives/1397</link>
		<comments>http://mdfeeds.com/archives/1397#comments</comments>
		<pubDate>Thu, 05 Nov 2009 20:48:53 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Italian]]></category>

		<guid isPermaLink="false">http://mdfeeds.com/?p=1397</guid>
		<description><![CDATA[Considered one of the world’s most luxurious hotels, Villa d’Este in Cernobbio certainly deserves this reputation. We didn’t venture too far into the very large grounds, where hotel rooms begin somewhere upwards of €500/night, but we sat near the pool, and sipped a drink, and looked out over Lago di Como, and enjoyed the view. [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Gelateria Kopa Kabana &#8211; Siena, Italy</title>
		<link>http://mdfeeds.com/archives/1444</link>
		<comments>http://mdfeeds.com/archives/1444#comments</comments>
		<pubDate>Tue, 03 Nov 2009 19:57:33 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Italian]]></category>
		<category><![CDATA[Siena]]></category>
		<category><![CDATA[dessert]]></category>
		<category><![CDATA[gelato]]></category>
		<category><![CDATA[Gelateria Kopa Kabana]]></category>
		<category><![CDATA[Gelateria Kopakabana]]></category>
		<category><![CDATA[Italy]]></category>

		<guid isPermaLink="false">http://mdfeeds.com/?p=1444</guid>
		<description><![CDATA[Perhaps we were spoiled by some of the amazing gelato in Bologna and Florence, but we thought that this was really bad gelato. The lineup inside and the crowd enjoying the gelato outside made us think this place must be good, but the three sorbetto flavours we tried – grapefruit, strawberry, and lemon were so [...]]]></description>
		<wfw:commentRss>http://mdfeeds.com/archives/1444/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Osteria Nonna Gina &#8211; Siena, Italy</title>
		<link>http://mdfeeds.com/archives/1442</link>
		<comments>http://mdfeeds.com/archives/1442#comments</comments>
		<pubDate>Tue, 03 Nov 2009 19:49:20 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Italian]]></category>
		<category><![CDATA[Siena]]></category>
		<category><![CDATA[Italy]]></category>
		<category><![CDATA[Osteria Nonna Gina]]></category>

		<guid isPermaLink="false">http://mdfeeds.com/?p=1442</guid>
		<description><![CDATA[While staying at the very nice Hotel Palazzo Ravizza, we decided that just a quick, light dinner nearby was what we were in the mood for. A few doors down from the hotel is this cute local restaurant, and it didn’t disappoint. It had the familiar ‘Le Guide Routard’ stickers on the window – usually [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Nook &#8211; Vancouver</title>
		<link>http://mdfeeds.com/archives/1262</link>
		<comments>http://mdfeeds.com/archives/1262#comments</comments>
		<pubDate>Sun, 04 Oct 2009 18:37:07 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Italian]]></category>
		<category><![CDATA[Vancouver]]></category>

		<guid isPermaLink="false">http://mdfeeds.com/?p=1262</guid>
		<description><![CDATA[Out on a Saturday night in the Denman/Robson area with some friends &#8211; showed up at Nook at about 9pm and waited about 30 minutes for a table. The host/(?owner) was very gracious, offered us some drinks, and kept us apprised of the seating situation. They had a reasonable selection of the few usual Italian [...]]]></description>
		<wfw:commentRss>http://mdfeeds.com/archives/1262/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Perche No &#8211; Florence, Italy</title>
		<link>http://mdfeeds.com/archives/1231</link>
		<comments>http://mdfeeds.com/archives/1231#comments</comments>
		<pubDate>Sun, 04 Oct 2009 18:13:23 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Florence]]></category>
		<category><![CDATA[Italian]]></category>
		<category><![CDATA[Late Night]]></category>
		<category><![CDATA[dessert]]></category>
		<category><![CDATA[gelato]]></category>
		<category><![CDATA[Favorites]]></category>
		<category><![CDATA[Gelateria]]></category>
		<category><![CDATA[Italy]]></category>
		<category><![CDATA[Perche no!]]></category>

		<guid isPermaLink="false">http://mdfeeds.com/?p=1231</guid>
		<description><![CDATA[This place is worth seeking out when you are in the city centre &#8211; seek it out more than once if you have time. As you stroll the streets of Florence displays of gelato piled high and decorated with fruit will entice you at every corner. Ignore those poor imitations of real gelato. Seek out [...]]]></description>
		<wfw:commentRss>http://mdfeeds.com/archives/1231/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>La Canova di Gustavino &#8211; Florence, Italy</title>
		<link>http://mdfeeds.com/archives/1233</link>
		<comments>http://mdfeeds.com/archives/1233#comments</comments>
		<pubDate>Sun, 04 Oct 2009 18:06:28 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Florence]]></category>
		<category><![CDATA[Inexpensive]]></category>
		<category><![CDATA[Italian]]></category>
		<category><![CDATA[wine]]></category>
		<category><![CDATA[Canova di Gustavino]]></category>
		<category><![CDATA[wine bar]]></category>

		<guid isPermaLink="false">http://mdfeeds.com/?p=1233</guid>
		<description><![CDATA[This is the casual sister eatery adjacent and connected to the high-end Gustavino restaurant. The bonus is that it is open seven days a week for lunch and dinner. The setting is very casual, just a few tables surrounded by shelves of wine, all of which are for sale. In fact, from Monday to Friday, [...]]]></description>
		<wfw:commentRss>http://mdfeeds.com/archives/1233/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Campagnolo &#8211; Vancouver</title>
		<link>http://mdfeeds.com/archives/784</link>
		<comments>http://mdfeeds.com/archives/784#comments</comments>
		<pubDate>Sun, 19 Apr 2009 21:43:45 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Favorites]]></category>
		<category><![CDATA[Inexpensive]]></category>
		<category><![CDATA[Italian]]></category>
		<category><![CDATA[Vancouver]]></category>
		<category><![CDATA[pizza]]></category>
		<category><![CDATA[Fuel]]></category>
		<category><![CDATA[Main Street]]></category>
		<category><![CDATA[robert belcham]]></category>

		<guid isPermaLink="false">http://mdfeeds.com/?p=784</guid>
		<description><![CDATA[The guys at Fuel &#8211; have done it again &#8211; this time in a more low-key budget-conscious fashion. This is one of our current favourite places to eat in Vancouver. We have gone back several times and it has been consistently good. Campognolo &#8211; apparently means something along the lines of countryman/country bumpkin, as a [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Cafe Spiaggia &#8211; Chicago</title>
		<link>http://mdfeeds.com/archives/454</link>
		<comments>http://mdfeeds.com/archives/454#comments</comments>
		<pubDate>Sat, 24 Jan 2009 06:33:02 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Chicago]]></category>
		<category><![CDATA[Italian]]></category>
		<category><![CDATA[Obama]]></category>
		<category><![CDATA[Spiaggia]]></category>

		<guid isPermaLink="false">http://mdfeeds.com/?p=454</guid>
		<description><![CDATA[Apparently Spiaggia is one of Obama&#8217;s favourite restaurants, and since we didn&#8217;t want to go so upscale, we decided to try its sister restaurant (right next door), Cafe Spiaggia, which is more casual and less expensive.  It is wise to make a reservation. We were seated at one of the quaint tables for two just [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Portillo&#8217;s Hot Dogs &#8211; Chicago</title>
		<link>http://mdfeeds.com/archives/472</link>
		<comments>http://mdfeeds.com/archives/472#comments</comments>
		<pubDate>Wed, 10 Dec 2008 05:26:31 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Cheap Eats]]></category>
		<category><![CDATA[Chicago]]></category>
		<category><![CDATA[Italian]]></category>
		<category><![CDATA[Kid-friendly]]></category>
		<category><![CDATA[hot dog]]></category>
		<category><![CDATA[italian beef sandwich]]></category>

		<guid isPermaLink="false">http://mdfeeds.com/?p=472</guid>
		<description><![CDATA[The debate over the best hot dog in Chicago rages. Here are just a few of the links: Citysearch Best Hot dogs 2008 www.hotdogchicagostyle.com Chowhound Top 3 Hot Dogs At Portillo&#8217;s Hot Dogs, the dogs come with lots of pickles and no ketchup. One of the better hot dogs I have had but I am [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Quartino &#8211; Chicago</title>
		<link>http://mdfeeds.com/archives/463</link>
		<comments>http://mdfeeds.com/archives/463#comments</comments>
		<pubDate>Wed, 10 Dec 2008 04:57:19 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Chicago]]></category>
		<category><![CDATA[Favorites]]></category>
		<category><![CDATA[Inexpensive]]></category>
		<category><![CDATA[Italian]]></category>
		<category><![CDATA[friends]]></category>
		<category><![CDATA[fun]]></category>
		<category><![CDATA[pizza]]></category>
		<category><![CDATA[wine]]></category>

		<guid isPermaLink="false">http://mdfeeds.com/?p=463</guid>
		<description><![CDATA[Great place to go for drinks and food with friends at a reasonable price. The place has a great vibe and the italian food is quite good &#8211; our favorites included the antipasto plate (you choose the options), the pizza and the fresh hot doughnuts with chocolate dipping sauce. It&#8217;s packed so try to make [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Uno Chicago Grill &#8211; Chicago</title>
		<link>http://mdfeeds.com/archives/459</link>
		<comments>http://mdfeeds.com/archives/459#comments</comments>
		<pubDate>Wed, 10 Dec 2008 04:44:20 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Cheap Eats]]></category>
		<category><![CDATA[Chicago]]></category>
		<category><![CDATA[Italian]]></category>
		<category><![CDATA[deep dish]]></category>
		<category><![CDATA[pizza]]></category>

		<guid isPermaLink="false">http://mdfeeds.com/?p=459</guid>
		<description><![CDATA[If you want to try the classic deep dish chicago pizza, Uno&#8217;s is not a bad bet although it is likely not the best deep dish pizza in town. In fact, there are many posts on the web discussing this very subject, such as, http://chowhound.chow.com/topics/117625 Personally, we liked Gino&#8217;s East better. Each pizza takes about [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Veal Sandwich Showdown</title>
		<link>http://mdfeeds.com/archives/49</link>
		<comments>http://mdfeeds.com/archives/49#comments</comments>
		<pubDate>Thu, 24 Jul 2008 02:50:13 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Cheap Eats]]></category>
		<category><![CDATA[Favorites]]></category>
		<category><![CDATA[Italian]]></category>
		<category><![CDATA[Toronto]]></category>
		<category><![CDATA[best veal sandwich]]></category>
		<category><![CDATA[California Sandwiches]]></category>
		<category><![CDATA[Commisso]]></category>
		<category><![CDATA[San Francesco Foods]]></category>

		<guid isPermaLink="false">http://24655c5f-a0a6-420a-99b0-71717bca19dc</guid>
		<description><![CDATA[So years ago when I went through a major culture shock &#8211; moving from Halifax to live in Bramalea for 2 years &#8211; some really great people befriended me and tried their best to open my very blind eyes to why Toronto is a great city. One of them is a fantastic gent named P [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Salumi</title>
		<link>http://mdfeeds.com/archives/183</link>
		<comments>http://mdfeeds.com/archives/183#comments</comments>
		<pubDate>Fri, 19 Oct 2007 23:36:04 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Favorites]]></category>
		<category><![CDATA[Italian]]></category>
		<category><![CDATA[Seattle]]></category>
		<category><![CDATA[Deli]]></category>
		<category><![CDATA[favourites]]></category>
		<category><![CDATA[restaurant]]></category>
		<category><![CDATA[Salumeria]]></category>
		<category><![CDATA[Salumi]]></category>

		<guid isPermaLink="false">http://92eb86e6-b6c4-4651-8c00-d67731829aae</guid>
		<description><![CDATA[The picture above says it all. Simple food &#8211; meat and cheese. Salumi (singular: salume), as our friends at Wikipedia tell us, are meat products which are usually cured and predominantly made from pork. Everything about that last sentence was beautiful. But wait &#8211; that meat in the picture above was cured in-house, by people [...]]]></description>
		<wfw:commentRss>http://mdfeeds.com/archives/183/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
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